north german alt by billy

Collect 14 gal

Mash

Grainlbs.ppg.
Pilsner1838
Munich233
Carafa Special II0.528
CaraMunich 60L0.536
Pale Chocolate0.532
total lbs:21.5 

Target Mash Temp: 152°F

Mash in with 8.06 gallons of water at 163°F.

Mash Efficiency: 80%

Boil Time: 90 minutes

Hop Bill

HopAA%oz.Boil TimeIBUs
Magnum14.21.16021.9
 total oz:1.1 total IBUs:21.9

Stats

Starting grav: 1.053

Total IBUS: 21.9

Color: 17 SRM

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Shopping List

Grains
  • Pilsner : 18 lbs.
  • Munich : 2 lbs.
  • Carafa Special II : 0.5 lbs.
  • CaraMunich 60L : 0.5 lbs.
  • Pale Chocolate : 0.5 lbs.
Hops
  • Magnum : 1.1 oz.
Yeast
  • wyeast north german alt